“These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease.”

Electrolyzed-reduced water protects against oxidative damage to DNA, RNA, and protein. 


Anti-diabetic effects of electrolyzed reduced water in streptozotocin-induced and genetic diabetic mice.


Fight Type 2 Diabetes


Enhance the microflora in digestive system

Electrolyzed Reduced Water (ERW) is the medical term for electron-rich, alkalized and restructured Kangen Water®


Protect your DNA from oxidative stress

Supplementation of hydrogen-rich water improves lipid and glucose metabolism in patients with type 2 diabetes or impaired glucose tolerance.

Reduction of pesticide residues on fresh vegetables with electrolyzed water treatment.


Remove harmful pesticides off your fruits & vegetables

Hydrating Your Life....Join the Global Movement!

Selective stimulation of the growth of anaerobic microflora in the human intestinal tract by electrolyzed reducing water.

Electrolyzed reduced water supplemented with platinum nanoparticles suppresses promotion of two-stage cell transformation.


Suppresses cancer cell promotion


Disinfect and eliminate 99.5 % of germs

Electrolyzed water and its application in the food industry.

Molecular hydrogen alleviates nephrotoxicity induced by an anti-cancer drug cisplatin without compromising anti-tumor activity in mice.

Electrolyzed-reduced water scavenges active oxygen species and protects DNA from oxidative damage.